20 frozen dough rolls
1 cup brown sugar
1/4 cup vanilla instant pudding
1-2 tbsp. cinnamon
3/4 cup raisins (optional)
1/4 - 1/4 Cup melted butter
Grease a 10 inch Bundt pan with Pam or oil and add frozen rolls. Sprinkle with brown sugar, pudding, cinnamon and raisins. Pour melted butter over all. Cover with clean damp cloth. Leave at room temp.
(Turn out lights and say good-night)
In morning, preheat oven to 350F and bake for 25 minutes. Let sit for 5 minutes and turn out on serving plate.
Debbie Sexsmith
When you lose, don't lose the lesson