Cinnamon Twists

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1 lb. margarine

5 cups flour

2 tsp. baking powder

Blend above together.

Add:

1 cup milk

2 eggs (beaten)

Roll out in a mixture of cinnamon and sugar (to your own taste).

Roll thinner than a pie crust. Cut into triangles - start rolling from the longer side.

Bake at 325F - until browned.

Diane Beaulac

A few peppercorns in your pepper shaker will keep holes from clogging and give ground pepper a fresh taste.