2 1/2 - 3 cups flour
3 tsp. baking powder
6 oz. raisins
3 eggs
1 cup sugar
1 cup margarine
Mix dry ingredients. Crumble margarine with fingers, then drop in eggs. Mix well then knead on floured board. Roll to 1/4 inch thick, cut with cookie cutter and bake on griddle.
Cheryl Wheeler
Keep cold water running in the sink while you pour hot water from a pot of vegetables. It prevents the steam from scalding your hands.