
1/2 lb. cottage cheese
cup mayonnaise
1 cup mixed nuts and raisins, finely chopped
1 green pepper, cored, seeded and finely chopped
1 red pepper, cored, seeded and finely chopped
1 tsp. Tabasco sauce
Pinch of cayenne
salt and freshly ground black pepper
Mix the cottage cheese and mayonnaise together in a bowl. Stir in the remaining ingredients and season to taste. Spoon into a serving bowl and chill in the refrigerator before serving. good with potato chips and bread sticks.
Muriel Stevens
Dampen your pastry brush
before dipping it into oil.
This prevents it from soaking up the oil.