2 – 9oz. Packages frozen cut green beans

1 Can Campbell’s cream of mushroom soup

½ Cup Milk

1 Tsp. Soya Sauce

1 Can Durkee french fried onions

Cook and drain beans. In 1 ½ quart casserole dish, stir soup, milk, Soya sauce and pepper until smooth. Stir in beans and ½ can of onions. Bake at 350 for 30 minutes. Stir. Top with remaining onions and bake 5 minutes.